Tuesday, July 24, 2012

Sunday Dinner

This week we went all out!  Filet Minon, Shrimp, Salmon and salt potatoes.  Are you ready?

Filet Minon.
Alpine Touch and a good grill!




Shrimp. 
Recipe to come.



Salt Potatoes.
1 cup salt
2 quarts water
5 lbs small white potatoes
Boil until over done
Drain into a bowl and cover with 1 stick of butter chopped into small pieces



Salmon.
cover with Mayo and fresh dill
Broil for 15 minutes or until done




Wednesday, July 11, 2012

First Post - Potato/Carrot/Onion

We call it the potato-carrot-onion

Cut up about 4 potoatos
chop about 2 carrots
chop about 1/2 onion

Place all the potato, carrot, onion onto a sprayed foil packet.  Cover with 1/2 cube of butter chopped and Johnnys seasoning salt.  Wrap in foil.  Bake for 375 for 45 min. or on the grill. Open and serve!